Sara Green is a place where culinary miracles happen.

From delicious wraps to tasty cakes, not to forget their (vegan, of course) cheeseburger and Super Quinoa burger, there are plenty of yummy options meat lovers can't refuse.

And guess what? The prices are really fair for what you get.

Yes, Sara Green is a vegan restaurant, but you don't need to "be vegan" to give it a try.

Sara Green

Zexe Braserie is an institution for pastry lovers from Bucharest. It's all about taste and textures, from creamy to crunchy, as well as delicate colors that will influence your brain to tell you to get a sweet break. The place is also one of the leading place for Cozonac enthusiasts.

But hey, let's not talk only about sweets! Zexe Braserie is more than that. You can also enjoy a proper breakfast, or have a nice lunch and dinner.


Zexe Braserie

Caramel is another French venture. The bakery ambitions to position itself as the best of a kind in the country, while using Romanian ingredients only. In the back, two French chefs work day and night to find the perfect recipe for sweets that are not-too-sweet. And that's the nice thing that stroke me, they know how to make the tastes addictive without overdosing the sugar. While being mainly a Boulangerie and Pâtisserie, they do very generous and unique sandwiches (my kind of sandwich). And it doesn't stop here, as every day a different soup is crafted. Funny enough, they are very serious contenders in the exquisite soups game. Caution: both soups and sandwiches may contain iconic french cheeses.

Caramel (Dorobanti)

Caramel (Floreasca)

Have you ever seen this little cute place located on Bd Lascar Catargiu?
Well, it is actually much more than a cute place, but a place where culinary miracles happen.

From delicious wraps to tasty cakes, not to forget their (vegan, of course) cheeseburger and Super Quinoa burger, there are plenty of yummy options meat lovers can't refuse. 

And guess what? The prices are really fair for what you get. 

Yes, Sara Green is a vegan restaurant, but you don't need to "be vegan" to give it a try.

Chiftelarie would make us think about a romanian restaurant preparing chiftele in a local way. But meatballs are actually something we can find everywhere on Earth, right? From Sweden to India, from the Armenia to Morocco, each country cook its meatballs in a specific way. This is what Chiftelarie is all about : bringing different ways to eat meatballs and plescavita in Bucharest.

While their meatballs are obviously tasty, they also pay attention to quality for their bread and side dishes. 

They have great lemonades and Zaganu beer on the menu if you're thirsty. 

Enjoy your mea(t)(l) !


Chiftelarie Dorobanti

"Jump around" is a song from House of Pain, but here you are at Casa del Pan... and you'll definitely jump around when you'll see the different type of breads displayed in front of your eyes. They all look so good that it will take you some time to decide which one to take home. But no worries, Daniel will most probably be ready to help you. Trust me, you've probably never seen such a passionate bread lover and maker before.

What can you expect? Well, a mix of Romanian, Spanish and French bread mostly, as well as other interesting curiosities.

Casa del Pan

Grivita Pub&Grill is the right place to socialize when you come for a drink or dinner while near Gara de Nord. You'll be welcomed with a substantial portion of peanuts you have to shell yourself. Please note that you are allowed to throw the peanut shell on the floor, and this is what brings you all the charm of this place. 

The list of burgers is quite attractive as well, offering several options according to your taste. Anyway, you'll have the chance to get the burger bread, made with some pumpkin seeds, making it crunchy, to satisfy you even more.

Also get a look at the wine list, some of the greatest romanian wines being available. 

Grivita Pub&Grill

Mexican cuisine, using Romanian products only. Nothing was imported from Mexico, besides some of the equipment used to cook amazing dishes. Yes, it helps reducing a place's carbon-footprint, and yes, it tastes great! Tacos lovers have a new place to add in their to-do-list, when being in western Bucharest. 

M.A.T stands for "Masa Artisanal Taqueria" for the ones who are still wondering why "M.A.T".

About the design? Somewhat minimalist, somewhat rustic, but definitely well done! Congrats to the chefs, Alexandru Iacob and Cristi Dăscăleanu, and the rest of the team.



M.A.T Restaurant

More and more fast-goods are popping in town. Pickles is definitely to put on the list, offering a daily changing shortlist of items on the menu, including handmade pickles-based options prepared in front of your eyes. I recommend the Cornbread-chorizo-egg combo for a spicy brunch if available. You can eat your today’s special on the large and sunny bench/table. Convinced ? Give a try to one of the nice homemade pickles pots to bring home! Remember : don’t mess with the Pickles!

PS: Only open from Thursday to Sunday for now!

Pickles

Trofic is the brother-in-food from the Origo team. The place opened in 2017 with the willingness to offer not only one of the best coffee in the city, but also great healthy food. Definitely to put on the top list of places where to have a great brunch in Bucharest.

Trofic

Pastrami lovers have their new favorite place in town! In house Pastrami and more offers a range of pastrami sandwiches and hot dogs, that can be accompanied with french fries, craft beer and more.

A great spot for a quick (-and guilty) lunch!

In house pastrami & more

Buoni e bravi is one of those places that, someday, open at the corner of your street. It might be a small street, a square or an avenue. In our story it is a square. A square named Piata Rosetti. For a few days you pass in front wondering what is happening behind those tall windows... But always on the rush, it's only at night that the idea of giving it a try comes to your mind. And once again it's too late, they already closed. Damn those small teams trying to preserve the quality of their product by opening only a small chunk of the day! When will we synchronize you and me?
 
But then something strange starts happening. The entrance door refuses to close, as you need to leave space for the line inside. Not only, as a few days later, some more people start popping up, and the line extends to the sidewalk. And it keeps coming, never stops. Your colleagues from work start saying "who wants pizza from Buoni e bravi?" even if the office is 30mn away from the enchanted slices... There must be something to this place. And here it is, from 18:00 they extended to 20:00 and finally you can taste the answer to your question. The classic story of a pizza-place that needed less than a year to become a reference in downtown Bucharest. A tip on their strategy: the quality and generosity of the ingredients. Sometimes it doesn't take much more than this.

Buoni e bravi

Papila Kitchen is a place carefully composed by skilful hands; as careful as if they were selecting the meats on a charcuterie board. Keeping tabs on taste, aspect and cohesion, Maria Burachu and Gabriel Herdean have created a kitchen resembling an anecdote you tell your dearest friends over a glass of wine. Every flavour is considered: sweet tableware, savoury furniture, sour textiles, umami lights and not a hint of bitterness. With the support of their most talented friends, they have succeed in putting together an international kitchen - basically a living room of taste where you go out with your dearest people, family and friends.

The menu, developed, tested and implemented by Chef Vasile Nicolae, is inspired by different parts of the world and, more importantly, is built on seasonal dishes. The soup section includes a thai soup to warm you up from the inside out, as well as a cream tomato soup with the perfect texture. For sandwich lovers, there’s beef with goulash sauce and roasted bell pepper. But they also have one with home grown chicken, camembert and garlic puree! What to choose?! 

Papila is also very-vegan-friendly, since their all-vegetable sandwich is fantastic. The drinks are well-selected: coffee and specialty teas, craft beer and various liquid mixes with fruits and aromatic herbs.

Everything Maria and Gabriel did at Papila, they did with a sole goal in mind: expressing the best versions of themselves. Bring your taste buddies here and you won’t regret it.

PAPILA

This place is part of the Deplastificat Bucuresti movement.

Together we can reduce plastic pollution - come to our place with your refillable bottle and we will offer you free filtered water!

This initiative is a collaboration between Zece La Rece, Deplastificat and Micile Bucurii.

More info on Deplastificat: https://deplastificat.ro/
More info on Micile Bucurii: https://micilebucurii.ro/

Deplastificat

Pergola can be considered as one of Cotroceni's new social hubs. Ideal for breakfast lovers, but also for the ones desiring to have dinner or cocktails in the evening, any hour of the day is the perfect time to get there. 

The menu talks for itself: tartar beef, burgers, risottos, salads and mussels on the menu, specialty coffee from Dropshot, great desserts, ice cream from Friddi. What else do you need?


But wait, Pergola is more than a food and drink place, it is also a boutique hotel. And they do have pretty amazing rooms. You can have a look at them on their website. Pergola is definitely a place I would recommend to people coming to Bucharest for a couple of nights. It might also be a great alternative for a staycation. I'll think about that.

Pergola Cotroceni

Boiler Coffee Shop has a new neighbor! A brand new "Bacania" and "sandwich shop" with an Italian twist, called Fresco Artigianale. Their sandwiches are legit, they have amazing Italian gelato, as well as other artisanal stuff you may want to bring with you back home.

Coffee at Boiler + Sandwich and ice cream at Fresco? I don't know what you think, but in my opinion, this sounds like the perfect combo for a great time in Eastern Bucharest.

Fresco Artigianale

I am happy to see that one of my favorite guilty pleasures from my students years in France made it to Romania. The "French" tacos! 

The french tacos has nothing to do with the mexican version. Here is it all about cheese, french fries, meat and your favorite sauce. It is all packed into this burritos bread, which makes it look like a brick. It is heavy, it is unhealthy, but it tastes so good when you feel like not caring about your diet. 

FYI, the urban legends says that the french tacos was born in Vaulx-en-Velin, in Lyon's suburb, and quickly invaded other French cities, and other countries as well. While the "kebab" or "grec" was extremely popular in French cities 15 years ago, the Tacos is quickly becoming THE most popular street food option, especially for the Gen Z. 

Of course, before visiting Tacos Factory in Bucharest, I was a bit suspicious about the quality of the tacos, because I could easily name my favorites and be super judgmental about Tacos places I don't like much. But honestly, our local tacos spot really makes a great job!


Personal advice, ask for the Cordon Bleu - BBQ sauce.
  



Tacos Factory

Introducing Pain Plaisir - Carol Park, the newest bakery in town! Located at the entrance of Parcul Carol, this is the first bakery to open in the south of the city. Step inside and be greeted by the heavenly aroma of freshly baked croissants, tarts, and bread. Indulge in their delicious ready-to-eat options, like quiches, or grab some fresh croissants and a loaf of bread to enjoy at home. And the best part? Pain Plaisir has a lovely terrace where you can sit and savor your treats.

They offer great service and the products are delish and tender. You don't need to go all the way to the northern part of the city for good bread or a croissant, Sectorul 4 has its own hidden gem. So why not take a stroll to Pain Plaisir - Carol Park, and experience the delight of French-inspired pastries right in your neighborhood?

Pain Plaisir - Carol Park

A beautiful and spacious coffee shop, with a minimalist design, excellent coffee from Fjord, and a delicious brunch/lunch menu (I personally recommend the mushroom toast).

Baristro is the perfect place for a coffee break before (-or after) spending the day in Carol Park, which is next door. But it is also definitely the type of coffee shop I would recommend if you have a business meeting or if you want to read a book from the terrace.

They receive their pastries and bread from Grain Trip and sell some products for home. Quality at every level.

Baristro

When it comes to finding the best sandwich in town, look no further than Grain Trip Bakery. This cozy bakery not only specializes in delicious and healthy sandwiches, but also offers a wide range of pastries and specialty coffee. Trust me, their croissants are a must-try!

But let's talk about the sandwiches. While they may be on the higher price range, they are worth every penny. Grain Trip Bakery isn't afraid to get experimental with their sandwich creations, giving you a unique and flavorful experience. And if you're looking for more affordable options, their croissants are equally tasty.

Speaking of drinks, don't miss out on trying their remarkable socată, an elderflower fermented homemade drink. It's a refreshing and delightful treat. 

The counter is a real invitation to try specialties from various countries. My French roots pushed me to chose a "canele de Bordeaux" and a revisited "Gateau Basque" with lavender and peach. I also bought a "Pain Rustique" for home, but you can also get to discover specialties from South Africa, Lebanon, Italy, Germany, and whatever other country you have in mind. Ask them, and they'll definitely surprise you !

Whether you're in the mood for a quick breakfast or a leisurely brunch, Grain Trip Bakery is one of the best places in the city. Their menu offers a variety of options that are guaranteed to delight your taste buds. And don't forget to indulge in their specialty coffee, expertly crafted by talented baristas.

Grain Trip Bakery

Timpuri Noi is on the way to become one of Bucharest most interesting areas to get food and drinks, partially thanks to its large number of young residents and also because of the new business buildings which got built in the area. Trofic's second location made the move to the area, adding an extra choice for your brunch or lunch, proposing the same menu you can find in their other location on Brezoianu street. Once more, it's all about healthy and fresh food, and great coffee from Origo. How exciting to see nice businesses expanding in long-forgotten neighborhoods. Congrats to the Trofic team!

Trofic Timpuri Noi

Plescavița Sârbească is all about cevapi and... plescavita!

For those who are not familiar, cevapi is the Serbian equivalent of mici. Juicy and flavorful, these perfectly grilled meat sausages are served on fresh "somun"/"lepinja" bread, topped with ajvar and raw onions. It's a taste explosion that will leave you craving for more. It's not just any ordinary sandwich, trust my taste bud(dy)!

Plescavița Sârbească is the go-to spot in the neighborhood for quick and guilty pleasure. And if the delicious cevapi isn't enough to entice you, they also offer a selection of Serbian beers to complement your meal.

Next time you're in the mood for fast food with taste on 1st of May, skip the long queues in front of Terasa Obor and head straight to Plescavița Sârbească. Trust me, your taste buds will thank you.

Plescavița Sârbească

Orygyns Aviatiei is the first place offering specialty coffee which opened on Aviatiei-Pipera business district, willing to offer good coffee for the corporate world. But it doesn't mean that the cafe does provide coffee on weekdays only, you can also order your favourite drink during weekends, until 3pm. Please note that you'll not be able to take a sit easily there, as the place is quite small and sees most of its customers ordering coffee to go. But if you're lucky, a bench will be waiting for you.

ORYGYNS Specialty Coffee Aviatiei

Specialty coffee before going to work, or during a lunch break? On-Off is making it possible. Located in Floreasca Business Park, their wonderful White Eagle espresso machine will be helping the barista to prepare tasty coffee drinks for you to keep you energetic when needed. They also have snacks and sandwiches for the hungry birds. 

On - Off Coffee Shop

Utopia Coffee Bar is a small place with a friendly atmosphere, on the ground floor of one of Primaverii's villas. Probably the first place using a XLVI espresso machine in Bucharest, they collaborate with Dropshot Coffee Roasters for their coffee drinks. Andrei and Christiana will most probably be behind the bar, offering you one of the smiles you're happy to get when you enter somewhere. 

Utopia Coffee Bar

Bucharest's most recent museum, featuring Romanian art from 1960 til today, as well as temporary exhibitions. We love the exhibitions, obviously, but also the building, designed by Youssef Tohme Architects and Associates. A five floor building with its own identity, where you can find a coffee shop (serving coffee from Bob Coffee Lab), a food area, an auditorium, a rooftop terrace, a library and a wonderful garden.

Canadian artist Jeff Wall exhibition is now on-site, until the end of January.

MARe/Muzeul de Artă Recentă

Eating delicious cuisine from the Algarve region, prepared by a team of Portuguese chefs, here in Bucharest? Yes it is possible! Once a week, fresh fish coming from the Atlantic Ocean arrives by plane to Bucharest. And because they are not afraid to go all in, even the wine selection is brought from Iberic peninsula. Honestly, I am not sure how could they make this place feel more Portuguese than it already feels.
If you're hesitating about what to order, a safe choice would be to eat a Ceviche or Espetada. Another magic combo: the oysters along with some Portuguese wine. And of course, for a happy ending have a few Pasteis de Nata, the original Lisboan pastry by excellence. 

Dancing Lobster

Bob Coffee Lab is more than a coffee shop. It is a lab, owned by two dogs with international recognition in the coffee scene, where roasting, trainings, and preparing coffee drinks are few of the options that can be mentioned to describe what's going on there. We particularly like the house, shared with the Mikkeller guys, where you can chill before enjoying a walk in Herastrau Park. Coffee lovers, you can also grab some coffee for home.


BOB Coffee Lab

Steam Pop Up on Piata Charles de Gaulle replaced former Steam Uruguay's iconic location for coffee lovers. Steam is basically one of the first spots delivering specialty coffee in the whole city. A straightforward setup: a Victoria Arduino espresso machine, a brew bar, some cookies, but above all, great baristas. Expect the Steam team to be the dream team to provide excellent coffee. 

STEAM Coffee Shop

Brunchmania had definitely set up in Bucharest. Just browse the Brunch category in Zece la Rece, you'll need more than a month to try it all if you go to one brunch place per day.

So why another brunch place ?

First, they are dedicated to brunch, all day long, everyday.
Second, you can choose between the old classics : continental, full english or all kind of eggs. 
Third, the service is fast, professional and the kitchen staff is operating in front of your eyes.

Enough good reasons, right? Well, that's not all. What I enjoyed the most was the lively atmosphere and the diversity of people: a family with kids and grandma, friends curing a hangover, mother and daughter for the weekly debrief, etc...

It kinda reminded me of french brasseries except it's located alongside Parcul Floreasca, providing a green surrounding to the chatty ambiance.

A must try!

Did you know Bucharest was hiding a true little chunk of Korea? Seoul is the only Korean restaurant which survived more than 20 years, attracting all the Korean community living in Bucharest, as well as aficionados of Asian cuisine. The restaurant is located in the last floors of a villa near the Rugby stadium. The design of the whole building has it's own kind of kitsch where your good mood will equal your hunger as soon as you're seated with the menu in hands

Seoul Restaurant

Kanpai is not your typical japanese restaurant. Actually, it is not a restaurant... It is an izakaya.

Wait... What did you just say???

Yes, Kanpai is an "IZAKAYA". Izakaya are pretty much the japanese version of what the brits call a "pub", or the french a "bistrot". Yes, there is food (and it's damn good), but there is also an interesting selection of alcoholic beverages in the menu. By the way, "Kanpai" means "Noroc"! You can't tell you were not aware anymore.

Japanese go to izakayas to have fun and socialize with their friends. You can expect loud music and people cheering all night long. My only advice is to go there several times, because honestly, there are so many nice things on the menu.

#riceburgerfoiegrasteriyaki (just giving an example here).

Itadakimasu! But more importantly, Kanpai!


Kanpai

Since 2007, Madison educates people in discovering the world of luxury perfumery. From fragrances to candles and other body products, the "best noses" in the city will help you discovering high-end products from France, Italy or Spain. One of the only way to clean your nose after smelling few perfumes is by smelling coffee. Therefore, coffee has its role in the shop, as Madison roasts specialty coffee in order to provide to their customers a memorable customer experience.  

MADISON Perfumery

Did you know that goats were extremely important for the coffee world? Indeed, Ethiopian dancing goats were the first ones chewing coffee beans back then (don't ask for an exact date). So goats finally have their mausoleum in Bucharest, where we can celebrate their super powers. Supported with a Della Corte espresso machine and coffee from Sloane Coffee Roasters, you can maybe ask for goat milk with your Flat White or Cappuccino (if not, they also have cow milk)?

MAD.GOAT is now in Domeni!


MAD.GOAT Specialty Coffee Shop

Recently moved to the fanciest neighborhood of Bucharest, Delicii Gelato is definitely one of the best places for homemade ice-cream. The rainbow of flavors they offer will soothe your moody day or your sweaty summer afternoon - try the basil&orange one, but also the classics such as vanilla&cherry.
The cute intimate interior and the affordable prices make it actually a great spot for a first date. And if the gelato isn't motivational enough, how about coffee with ice-cream or even better ice-cream cocktail?! Go ahead and melt away your worries with some flavor adrenaline.

Delicii Gelato A

Two Minutes is one of the greatest cafe in Floreasca district. Located on Constantin Aricescu street, the cafe is serving coffee from Right Side Coffee, a roastery from Barcelona. Two Minutes is the perfect place for the ones who go for a walk around the beautiful streets of Dorobanti. They are also one of the few cafes offering Matcha Latte. 
What makes Two Minutes famous? The dogs chilling outside? The kids playing with there with their parents? The baristas? Ionut, the owner? Two Minutes is definitely the type of place where everyone seems happy, and this is probably why it is always a pleasure to be there.

Two Minutes

It took me some time to know where to find fresh fish in Bucharest. And finally Raionul de Pește appeared to me. My own little miracle, as an apparition of the virgin Mary, it comes as a life changing event. Calamari, shrimps, octopus, fried sardines or fish and chips? From the Adriatic sea, to the Atlantic, the chefs will make sure they cook something which fits your needs. You will most probably take a sit in front of one of the two kitchens, bringing you closer to the artisans preparing your dish. While located in Dorobanti area, the place is still pretty laid-back. You will find workers having a quick lunch, business people having a quick -but tasty- bite to relax afterwork, or elderly people craving for sea food. No fancy dress-code, come as you are and enjoy a some of the finest seafood around.

Raionul de Pește

If you want to experience not only Japanese food but also a Japanese moment, then Yuki is the place.

An open kitchen, a japanese indoor decoration (meaning rare but elegant items of attention like pebbles in the sink), ceramic tableware and traditionally-suited waiters. Kon'nitchiwa and go for the meals.

Beside the classic ramen and gyozas (all extremely tasty), you can also taste a few specialties and specials of the day. I particularly enjoyed the Kinpira.

They provide a decent choice of sake served either cold or hot and their mochis are top notch.

So have a bento for lunch or explore the menu for dinner. Best way might be to jump in blindly.

Yuki

You might've heard about the Scandinavian craze with veganism (especially Sweden: 10% of the population is vegan) and how picky they are - I tried that with a Swedish friend visiting Bucharest and she was amazed by this place. Cute because not too big, Rawdia is modern and friendly enough for their internationally styled dishes - raw vegan food and other meal options that just have an amazing taste.
They don't really have a menu, but rather some staple dishes that are freshly prepared every day, ranging from raw pizza to soups, stuffed grape leaves and cheesecakes. Doesn't matter how undecided you are about what you're gonna eat, they will present it in a very attractive way.

Be sure to book your table for lunch, as it gets easily crowded.
Rawdia offers home delivery as well!

Rawdia

Pain Plaisir Dorobanti is one of these bakeries that we like to have next to our home. They got some fre(s)(nc)h bread obviously, but also a quick selection of pastries and cakes you would crave for. An example is the Kouign Amman, which is as tasty as the ones you can find in Brittany, place of origin of this cake made of layers of salted butter, sugar bread dough. 

All the ingredients used to bake your favorite bread come from France.


Pain Plaisir Floreasca

A 14 years old business, which started as an importer of Italian food to Romania, quickly evolved into a catering company, and suddenly became one of Bucharest's most successful italian restaurant. This is the story of Grano, in Floreasca. A good place to enjoy some pasta for lunch while in the area, but also a grocery store where you can find interesting products to bring and enjoy at home.  

Grano

C-O FI Factory is a cafe in Floreasca district. Located in the well-known Strada Putul lui Zamfir, C-O FI is the perfect place to meet with your friends before or after going for a meal in one of the delicious restaurants located in the same street. They roast and serve their own coffee in a spacious and well-designed place. 

C-O FI Factory

Frudisiac is a sort of second Swedish embassy for Romania. The place offers the traditional "Fika", which is an institution in the Scandinavian country. The coffee comes from Drop Coffee, one of the well known coffee roasters in Stockholm. You'll definitely enjoy the menu, and I guess the picture below will speak for itself. Smaklig måltid! 

Vegan options available.

FRUDISIAC

Moritz Eis might sounds german, but actually, the brand has been established in our south-western neighboring country: Serbia. Since then, the brand opened several shops in Central and Eastern Europe. What I like about them, obviously the taste of the ice creams, all made naturally, without being full of sugar. The minimalist brand image and design of Moritz Eis is also a reason to stop by.

Moritz Eis

Looking for some great fish or sea food for tonight? Raionul Floreasca is the place to be then.

You can follow the menu prepared meticulously by the chefs, which guarantee you a variety of fish dishes you would love for sure. But what makes Raionul Floreasca unique is the "PrivateChef" concept, where you decide what you want, and the chef cooks according to your needs. You chose what fish or sea food to eat, and you tell the chef in which style do you want it to be prepared. You also chose the side dishes accordingly. 

With great fish comes great wine, but they also have champagne on the menu. All you need to spend a great night with your date or with some friends.

Raionul Floreasca

Romania's craft beer scene boomed in the last few years, some of the brands being already considered iconic. However, many other micro-breweries are doing a good job all over the country, and the right way to know about most of them is to go to The Beer Institute, the first shop dedicated only to local craft beers. More than 100 different brands available in the shop, but there is also the possibility to enjoy a fresh beer at the bar. 

The Beer Institute - Romanian Craft Beer Shop

What a nice feeling to see all these shelves full of Italian mozzarella buffala, parmigiano, prosciutto and other italian products. What an even nicer feeling to see that you can actually take a sit between these shelves and enjoy a proper dinner with a great wine, while in Floreasca. I let you imagine how happy you'll get when your pizza or ham and cheese platter reaches your table. Buon Appetito.

SARA Restaurant - Floreasca

From the same team that did regretted A1 and A3, Ai Sushi Bar offers obviously pretty-and-tasty sushi. But it doesn't stop at sushis, as they offer all kind of warm dishes, usually with some kind of asian-fusion touch, from Indian to Japanese (so pretty large palette yes). And more than that, they also serve a breakfast their relaxed terrace. Terrace that reminded me of one of the most Parisian one from Bucharest. Finally, they strike my most sensitive cord to make sure I'm fully seduced, serving local craft beer. 

Ai Sushi Bar

Cărți, Dulciuri și Flori is a concept store developed by Ioana Uretu around the idea of the perfect gift, because one can never go wrong with a tasty caked, a spectacular bouquet and an mind opening book. Ioana and her crew are just as friendly as you can imagine. If I were you, i would go there to have a coffee pavlova, enjoy the flowery set and home like experience.

Carti, Dulciuri si Flori

Interested about having a romantic dinner with your loved one by keeping traditional romanian cuisine at its best? Casa Doina is a secure choice then. Located in a wonderful villa built in the 19th century and designed by the famous local architect Ion Mincu, the restaurant also offers one of Bucharest's most prestigious gardens.

An evening there feels like returning in the past, at a time when men were dressing with hats and women with elegant dresses (-which can still happen today tho).

Enjoy your romantic night out then!

Casa Doina

Created by Claudia and Mihai out of their passion for design, particularly furniture design, which they discovered during their first trips abroad.
What’s in store: items full of spirit and authenticity, bearing the signature of designers, carefully crafted from the best quality materials


Intro Design Concept

"Ceci n'est pas un café". You might be familiar with the Anti-café concept. Seneca offers all-you-can-eat fruits and biscuits, with unlimited tea of all sorts. You don't pay for what you consume, but for the time you spend there (a fair price of 8 RON per hour). The place does not server coffee (sacrebleu!) but only tea and natural lemonades. Filled with books, Seneca is this hybrid between non-café, library and co-working space. Actually, after a bit of flirting with the place, you can go to second base by subscribing to a monthly plan. Pretty quiet and relax, it gets even more quiet in the "quiet-room", made fore the ones who really need to focus without any of the slightest disturbance. May it be to read, meet a friend or work, Seneca is definitely a cozy place with a generous soul.

Seneca Anticafe

Garage Cafe is a cafe which literally stands in a Garage. The ones from Timisoara may think that it is a franchise from their own Garage Cafe, but there is just zero connection between both places, besides the fact that both sell coffee. Having acquired the garage last year, they are moving to the next step by adding a van that will be offering coffee in different places in Bucharest in no time. The only problem now is that they might need a garage to put the van...

Garage Cafe

Open 5 years ago, Pain Plaisir offers one of the tastiest fresh bread of the city. You know how people recommend sushi-places where an actual Japanese crowd goes to eat to? Well same here, follow the frenchies. And I'm not even talking about myself here, but more about all the other ones I bumped into there, who were like me, looking for shelter. We have this stress every-time we go abroad: where will we find good bread? Even more, if we live close to a good bakery, even with the worst apartment, it makes it hard for us to move out. We even base friendships on bread. Did I tell you that the word "copain" (friend), comes from "pain" (bread). Co-pain: the person you share bread with. 
All this to say that Pain plaisir enters this category of little jewel of flour that keeps us bread-lovers happy.

Pain Plaisir

A REAL hidden gem. Tehran restaurant is the type of place you can't find without knowing the exact address. Located in a house, there is nothing that will make you think it is a restaurant from outside. There is zero indication visible from the street. But, when you ring the bell, the magic starts operating.

Two rooms, 20 seats, and real Iranian cuisine. Expect the traditional lamb/beef/chicken sticks with rice and safran, and a tomato on the grill. But they also have other dishes that you might not find in other restaurants in Bucharest. 

The choices are limited, as they ensure fresh products for their customers.

You'll find the results in your plate. The meat is juicy, not too cooked, and the taste will keep you speechless !

Tehran Restaurant

Created in 2012, by Anne Ampawan, Kunnai is THE spot to try Thai contemporary cuisine in Bucharest. Anne, the "modern madame" (translation for Kunnai) and her team (Chef TJ and Apple) focus on bringing the best of Thai modern dishes in Eastern Europe and she does it with boundless enthusiasm and success. 

You're not into spicy food? Kunnai gets you covered with a list of non-spicy dishes.

You're into it? You found your heaven. 

Also, please not that the design is somewhat unique for Bucharest, Anne having collaborated with Thai artist Aran Chankasem, and the team of StudioQube from Bangkok.

Finally, the service also deserves a bit of awareness. It feels good to have waiters not being too intrusive while eating in a restaurant. 

The best of Thailand, to sum up !


Kunnai

A looooong list of delicious pastries, all nicely dressed at the counter. Going there alone will force you to have a long reflexion before taking your decision, as all the tarts look tastier than the last. However, going with some friends might be the best option for the ones willing to taste a bit of everything, following with a discussion about what each likes the most (and eventually doing a last minute plate exchange). Anyway, Atelierul de Tarte got you covered: pistachio, chocolate, orange, cream, lemon, biscuits, meringue, this is just a few examples about the tarts you'll find there. And I just talk about the sweet stuff here. 

They also have fabulous savory stuff for brunch and lunch options. 

Atelierul de Tarte

It's all about wine!

I didn't expect such a wide range of Romanian and European wines, they claim 500 references. Being also a wine store, you just have to add 30 lei on any bottle to have it served at your table, enabling you to enjoy world class wines at cellar price. The menu seems appetizing though I've only tried a delicious platter of well-selected Romanian cheese. 

Fancy yet casual, service was top notch, so there's no point to drink home anymore!

GastroLab - Wine & Food Experience

Many say that French Revolution is the place where the eclairs are actually better than in France. Hardly believable, some would say. But I can assure you never had I so much pleasure eating an eclair before going to French Revolution. On top of eclairs, they now also provide excellent specialty coffee from Origo. Not the worst combo for a sweet break.

French Revolution Piața Victoriei

Epicurious friendly, they say. Open in the morning for breakfast lovers, until late at night for wine and cocktails enthusiasts, GRAM Bistro will always have something attractive on its menu, at any time of the day. The urban design, mixed with warm lights, are also a good reason to come over with some friends or your date, and enjoy a good time. 

Vegan options available.

Gram Bistro

For a lot of people, eating a pizza seems like having some basic comfort food. This happens until you try a pizza from PizzaMania. Each bite of their pizzas will make you understand that a lot of efforts have been put together for you to have a moment of culinary pleasure. Think only about the dough, which is usually what people judge to determine whether or not a pizza is a good one. At PizzaMania, they let the dough rest for 26 hours at least, ensuring a delicious and light taste. They cover the dough with high-quality product and let it in the oven for the perfect amount of time, offering a great result I can only recommend. Many people love this place, and they have many good reasons to do so.

PizzaMania

Resale might be a small second-hand by it size, but it does host a nice selection of second-hand for those who are looking for something else than some more H&M copy-paste. Worth mentioning: they sell their items per kilogram.

Re-sale Shop

Located on Calea Dorobanti, Dose Café belongs to two former sailors from Constanta, who fell in love with specialty coffee during their numerous trips all around the world. Open since a year and half, they remain loyal to their coffee provider, Caffenation, a roastery based in Antwerp, another harbor city, to give us a wink. Good coffee for sure, but also great service! Always smiling and willing to help, you will feel home by the time you open the door. The place is small, but very enjoyable for a coffee to drink in.

Dose Cafe

Most of the time, coffee shop owners are former baristas who acquire enough knowledge and have to desire to manage their own place. Sometimes, it is about a customer who sees an added-value in opening a coffee shop while being novice in preparing coffee (and asks for help to his barista friends). Saint Roastery is the story of a couple. who has spend the last couple of years traveling around the world, to discover all the aspects of coffee, from the farm to the cup, from Africa to America. Saint Roastery is the result of their research and experiences, being both a roastery and a coffee shop, both located in the same place. The place is spacious, the owners are friendly, and of course, the coffee is good. Amen.

Saint Roastery Specialty Coffee

Friddi is more than an ice cream shop. I'll call it a gelato and sorbetto lab, where ice cream is produced on the spot, with fresh Romanian milk and cream, pistachios from Sicily, single origin chocolate from Africa or South America, and obviously fresh fruits.

The place is open from 8 am until midnight, which gives you the opportunity to get your gelato with specialty coffee from Origo for the early birds, and a glass of prosecco with your favourite cup of ice cream fo the ones desiring to have a nice evening out with friends.

Located in the "main square" of the recently build office building the Landmark, its terrace is to become one of the nicest spots to chill with friends. 

Friddi

Have you ever tried Brazilian, Argentinian or Colombian cuisine? If not, Blue Margarita is to put on your to-do-list of places to eat ! You'll be able to try amazing dishes prepared by a passionate chef, who loves to share his passion of Latin-America through his dishes. If you're more familiar and willing to get some Mexican cuisine, just know that delicious burritos, chimichangas and tortillas are also on the menu. Y ahora, que aproveche!

Vegan options available on demand. 

Blue Margarita

Atipic is a small cafe located behind ASE, near Piata Romana. Bianca, who used to work at the same place when it was called Boiler, took over the coffee shop and now serves coffee from Colonna. 

PS: Her hair is no longer pink ;)

Atipic Coffee Shop

Just a few blocks south of Ștefan cel Mare, Acuarela is a living, breathing piece of art in progress. Everything here screams handmade, handpicked, collected with love, to build a one-of-a kind home for artlovers and artists, featuring jazz concerts and jam sessions, indie theatre, photography, live drawing, contemporary art vernissages and fairs.

If it is indeed a bistro with good craft beer, burgers and some vegan options, all its proceeds go to the artistic and cultural association Imbold that has its gallery in the main house (one that could very well be your grandma’s if she’d been to art school). The attic (or mansarda) is a super cozy hangout where you’ll sometimes catch a screening. The garden is where you’ll wanna hang out with your friends under Acuarela’s now-iconic skyline of coloured umbrellas. If it starts raining cats and dogs, you’ll hardly be protected. But that’s exactly the right time to grab the water colors and brushes you’ll find on the table and start being creative.

Acuarela

Hey, clatite lover, what about trying pancakes, but the Russian way this time? 

The best way to explain you what a Russian pancake is about is to try it yourself. Just know that after one amazing salted pancake, you might feel quite full. But if you still feel like feeding your stomach with good food, there is an interesting sweet menu as well. 

We usually go for the pancake with cheese, lot of cheese.

If you wonder about the chef, just know that he is from Russia and he knows what he does. 

Brutal Russian Pancakes

Crocant is one of these outstanding places in town, with many nice things, but I am trying to figure out what I should mention first? Probably their cakes and biscuits, being all exposed at the food counter, that you might look for a couple of minutes before deciding what to order. Then, you'll see that they have a breakfast and brunch menu. I can only suggest that you come several time to decide what you like most, because so far, I enjoyed literally everything. Coffee lovers, you'll be served with some coffee from Guido, and the people looking for some sparkles can opt for some of the trendy lemonades, sodas and craft beer. Not to forget, Crocant is not only a nice brunch place, but it is also a bakery, in case you're looking for some good bread for home.

Crocant

Tired of the same old bars in the city? Need a change of scenery? Look no further than Lokal, a hidden gem tucked away in the heart of Bucharest. Located in the former home of the great actor Birlic, this place oozes vintage charm and a laid-back atmosphere. As you step inside, you'll be transported to a different era, surrounded by vintage and communist memorabilia.

But it's not just the decor that's enticing; the food and the friendly staff also do the trick. During the summer, you can enjoy your drinks and meals in the intimate and relaxed garden area.

If you're in the mood for something cozy, non-pretentious, and off the beaten path, Lokal is the place to be. It may be a bit difficult to find, but trust me, it's worth the effort. So why not shake things up and give Lokal a try? You won't be disappointed.

Lokal

You might have passed front of the entrance without  noticing it. Indeed, the place seems as discret as the quantity and the variety of their offer is large, and I guess I can declare without taking any risks that at other times, Bacchus's adorers would have chosen Vino as their sanctuary. Hundreds and hundreds of bottles of wine are waiting for you, it's as much flavours as    colourfull wine dresses   which are offered to your look and your sense of taste.
The feeling that catched me  when I've been there is that  owners combined  the sophistication and the requirement, the choice of a bottle can represent, with the simplicity   but deeply efficient   following equation: a glass +   delicatessen and cheese plate  + friends = Perfection. No need  for me to have a PhD in mathematics to discover the result.
Here the conviviality is the key and it seems that in a biggest place, Vino's experience must have been definitly something else. A large and unique table at the first floor,  it seems that everything there has been done  in order to remind to all us that we are social animals, and so much more socials around wine and food to share together.

Vino

Romanian food is not necessarily about Mici, Sarmale and Zacusca, and Zexe makes sure people who enjoy a dinner at their restaurant get to know about other specific dishes. Having a focus on food from the interbelic period, they put on the menu some recipes which have somehow disappeared from today's romanian cuisine. As they say : "Pronounce in a loud voice, holding your right hand on your heart, the password: ZEXE! " when you arrive there. It will make you become one of those enthusiastic people willing and determined to put the Romanian gastronomy on the map of European culinary values.

Zexe - Zahanaua Gastronomică

Imagine being at a grandma's house somewhere in Transylvania, who's inviting you to take a sit in front of a table full of local dishes prepared carefully before your arrival. 

You got it, it's all about Romanian and Hungarian influences in the plate tonight, not to forget the delicious craft beers and spirits. I particularly like the indoor, made of wooden furnitures, white walls and Transylvanian fabrics, but the you can also eat in the nice looking yard during sunny days.



Old Kitchen

Attached to the French Institute building in Bucharest, Elvire Popesco is a very popular cinema that usually premieres Romanian movies and hosts film festivals such as NexT, but also reunites the French community (hot guys alert -- i told them not to let me write this article) in Bucharest through conferences etc. Named after a very popular actress that was too pretty to live in Romania and wanted more followers so she went to Paris, this cinema features a very interesting movie selection (also late evening screenings for night owls).
This is a nice place for dates, of course, and nobody is going to spoil your romantic evening by loudly chewing popcorn behind you, because that's forbidden here.


Cinema Elvire Popesco

Black Habit is the first cafe you may find when you come from a trip in other Romanian cities. Located between Gara de Nord and the centre, many would look to have a great espresso drink after a long trip with our lovely CFR. The recently opened place is owned by Ionut, former barista at Origo, who knows how to use his Black Eagle espresso machine in the right way. Their menu is fascinating, offering a large selection of cold coffee drinks, as well as delicious sandwiches. Told you, a perfect option when you arrive back in town. 

Black Habit

A tasty vegan burger? It that really possible?

Yes, Coolinart can make it happen. The burger is vegan and juicy in fact, accompanied with handmade fries. The perfect match, I tell you.

Not necessarily interested in eating burgers? Well, you will find avocados in all shapes, salads and smoothies, and more.

Not to mention that having a sunny terrace on Calea Victoriei, located at a reasonable distance from the road, reduces the cars noise, and will, therefore, make it one of your favorite places for brunch.

Coolinart

Opened since 2012, Kyralina is a french bookstore located in a wonderful house, in Amzei district, offering an amazing selection of novels, humanities, comics, art, and other curated books. There is also a big offer for kids. Want to learn French?

Libraria Kyralina

A popular place during hot summer evenings, Shift Pub is known for its proximity to Piața Romană. Hidden inside a courtyard, the place could be seen as a beer garden in the summer, a pub or a cozy bistro. While the seating downstairs looks rather formal, upstairs you can find more cozy spots nicely designed. Their selection of drinks and especially wine is a must-try, and their diverse menu offers veggie options too. 

It can get really crowded during the evenings, so be sure to book a table if you want to eat there. As for recommendations, I would really suggest the zucchini with cream cheese and the white chocolate cake!

Vegan options available.

Shift Pub

Camera din Fata is one of these tiny places with such a cozy atmosphere, where people go to spend some real quality time together around a table. Friends, couples and families meet there, in order to enjoy a cup of tea or two. They also have a selection of coffee beans from several countries in the world. A perfect getaway from the city centre's crowd, by staying in the centre.

Camera din Față

Lente loves art. Lente loves animation (they’re partners of the awesome Anim’Est festival). And Lente loves even more street artists, as its walls, both indoors and outdoors, will confirm. This is Lente’s third and latest 'living room', an artsy haven tucked away on the lovely Dionisie Lupu street, a few minutes away from Piata Romana. This is a place with an open mind and open doors (they welcome kids, pets and bikes) that feels like home.

Again, seasons matter. In winter, you’ll find comfort in this old bourgeois house where the attic has been turned into a heaven for board games (there’s over 100 of them for you to binge). 
In summer, the terrace takes over, home to some cool wall painting events and outdoor djing.  Their Asian woks are pretty rad, but if you’re a burger scientist, head to Lente on Wednesdays and try to convince the chef your recipe is worth a try, you may get to leave your mark on their future menu.


Lente Dionisie Lupu

Cascara Coffee Roastery opened in 2017 in Snagov and is, since then, providing beans to coffee shops in several cities in Romania. Recently, Bianca and Tiberiu, owners of Cascara, decided to make the move to Bucharest, by opening their coffee shop, with the help of Alin. Located on Calea Victoriei, the coffee shop is a flagship store promoting the results of all their efforts. They have various beans for the ones who enjoy filter coffee. The espresso lovers will enjoy seeing the preparation of their favourite drink on a Modbar, giving more transparency than ever in the way the barista prepares it. 

They have a nice selection of coffee beans, but the pastries are also something which makes Cascara special. The only thing I can tell is that you should definitely give it a try.

Cascara Coffee shop

Designed as a cultural hub, Point has been shaking people’s conscience, supporting local artists, promoting contemporary arts, and offering a laboratory for new experiences. An ambitious mission, especially since they put the focus on cross-disciplinary works, while making it accessible to anyone and not only specialists. Ambitious, but necessary as those places are too rare in today's Bucharest. With the theater at the third floor, two spacious rooms and a garden, any cultural event happening there mobilizes as much curious people as intense art lovers, making each visit a source of inspiration for the visitors.
Being a national heritage building, the place combines perfectly the classical architecture with the inside's more modern look, revealing in a way what is Point all about.
Finally, if you are a little epicurean like me, you will hardly resist having a drink from the bar or a tasty meal from their kitchen, whatever was the original reason of your visit.

Point

Nestled in the heart of Bucharest, ALERT studio is a small place with a big soul. If you find yourself in the city, you simply must stop by this contemporary art studio. Their latest exhibition, "Our Queer Home," offers a truly unique experience in Romania. Produced and curated by young artists, the artworks confront important social issues, such as the individual's place in the environment and the challenges faced by LGBTQ individuals in society. It's a refreshing and thought-provoking perspective from the Romanian community. Don't miss the opportunity to visit ALERT studio and immerse yourself in the voices of this often overlooked subject. The experienced curators are passionate and dedicated, making your visit an unforgettable encounter with the vibrant art scene in Bucharest.

ALERT studio

Established in 2002, Rocca is in a way a quality insurance when it comes to good food and good drinks. They do care about their food, as they often remind you that no dishes are prepared in advance. They keep it fresh and slowly cooked. Surprisingly enough, they offer quite a wide range of asian food, from Chinese to Thai, as much as some tasty Indian dishes. While this usually sounds like a warning signal, they actually nail it each time. Drink wise, next to the classics they offer a nice selection of local craft beers (Sikaru, Three Happy Brewers, Carol, Therapy...) and even make their own craft beers, with a total of 4 different kinds.
Finally, being fully covered, the terrace is actually as good when it's all warm and sunny as when it's pouring rain. 

Rocca by The Jar

Near the British Embassy, Orygyns is the perfect place for coffee lovers who don’t necessarily have the time to go all over the world to try coffee from different roasteries. Indeed, Orygyns usually selects one new provider each month, offering specialty coffee for their customers. It guarantees a different experience quite regularly, and it is also a nice way to make people travel, even when they are in their own city.

ORYGYNS Specialty Coffee

Guido is primarily a roastery, making it a right place to enjoy the smell of freshly roasted beans. Mostly serving coffee bags for home baristas, you can still go for a visit and order your favourite drink. If you want to feel the vibes of a coffee shop and drink the coffee from Guido, go to Fellow One, on Calea Victoriei. 

Guido

Are you fed up with giving your money away to the big guys, in exchange of the lowest quality bread? If yes, you and I have found each other (BFFs!). Like me, your anti-capitalist instincts may want to overthrow the system sometimes. But hold on, there's an easier (and tastier alternative). 

Go to Miez! Open since 2016, the place offers authentic handmade products crafted with expertise and passion. Bread, pastries, they all taste unique. If Amzei’s area is known as a pleasant area where to find proper groceries, it’s also thanks to Miez.

8 in the morning, you just woke up with one thought in mind: treating yourself with a nice breakfast. Or wait no, you just left the club Eden instead, it was a long night of partying... And your tummy is screaming 'feed me'. Well, in both case simply follow the white rabbit by clicking on "Go there". 

Miez - Brutarie Artizanala

Do you know the Ice Cream Boyz? Ice Cream and Cakes? Well, if not, it is ok, Sweetology also offers both. They have a selection of different cheese cakes, which doesn't mean that you will have a Burduf cheese cake, no worries, but more like different toppings with the cheese cake base. For the ice cream lovers, we honestly fell in love with their salted caramel ice cream, but please keep it for yourself. Another great thing about Sweetology is that you can go there til 10pm on Fridays and Saturdays. 

Sweetology

M60 is the place who got created in an area surrounded by the best hotels in town. Guess why? These hotels don't even serve specialty coffee. You can also go there for breakfast, lunch, or grab a beer in the evening. M60 is the favourite place of freelancers, as it has quite a lot of space, plugs, and comfortable chairs and table to give the possibility to someone to stay hours while being productive on his tasks.

Vegan option available.

Let’s face it, Blvd Magheru is a drag. But in typical Bucharest fashion, there sometimes are flowers amidst the concrete, or a quiet oasis just a few steps away from the noise. Tucked under (and behind) the beautiful Carturești bookstore, Cafe Verona is a 2-sided retreat: a basement cafe to hibernate-read-work during winter, and an outdoor garden where the trendies wind down when days get warmer. 

Both serve a good mix of fresh, mostly healthy food. The cafe is a perfect shelter from the bustling winter storms, a quiet, comfy brick basement designed with taste and decorated with photographs by local artists, serving a wide range of teas, hot chocolates — and pretty damn good desserts. When the cold days are over, it’s the season of the Gradina, a garden of delights that blossoms with Bucharest’s beautiful people. Though it tends to get crowded fast, it’s a choice destination for reconnecting with your senses. If you’re a lemonade freak, they’ll have you covered with an impressive choice of original flavors. Also make sure to check their week-long or weekend culinary events, a great occasion to taste fine foods and wines brought by producers from all over Romania in a cool atmosphere. 

Café Verona

Opened by the Romanian microbrewery 'Zaganu', Fabrica de bere bună is a large craft beer bar opened on Calea Victoriei. Along their own beers, you'll find other good local beers served draft or bottle, from Hop hooligans to Ground Zero, but not only. Not only, as Clarks comes crashing the party with their natural not-too-sweet exquisite Cider. Coming from a land of cider (a.k.a Normandy), this is a cider I can vouch for. So what were we talking about... Oh ah, wait, yes beer. But not only, as you can find some useful appetizers / tapas to go with your fresh bubbly beverage. Bonus for the one who like to look at the people passing by the street from a higher point of view, but still are a bit afraid from heights: you can have a sit in front of their big windows overlooking Calea Victoriei from the first floor. Or to be looked at, depending on what you're into.

Fabrica de bere bună - Craft  Beer Bar

What a cute little place. Who could think such coziness was, in a way, home to activism. Activism might be a strong word, that gets softer when it comes melting in your mouth. Indeed Arome is one of the only vegetarian restaurants of Bucharest. Even though they don't market themselves as such, I don't remember seeing anything meaty on the menu. Removing one of the most-used ingredients (especially here in Romania) brings a great advantage: you get creative. Creative with ingredients, creative with flavors, and that's actually what I like the most when going to Arome. I know I'm not going to eat something I would find anywhere else, and I know it's going to be good.
Oh and one last thing: when summer comes, they become a strong favorite in the 'cutest-garden-around-town' competition. Yes I know what you're thinking, it's perfect for dates too. Officially flirt-approved.

Vegan options available.

Arome

Looking for a birthday present? Or a Christmas present? Something pretty and crafted by a local designer? Carturesti Verona is the right place to find a great selection of books, as well as other accessories and decorative items. Similarly to the Carturesti from the old center, you can find a cafe inside the building. A good place to stroll around its alleys and forget about how fast is time passing by.

Cărturești Verona

Cozy coffee shop on Calea Victoriei, with a large variety of coffees from Gardelli, a world award winning roastery based in Italy. Nice selection of lemonades, belgian beers and other refreshing drinks. Special crush for the desserts and the nice design too.    

Coffee Store

Fine dining restaurant, with a spacious terrace and a wonderful interior in a beautiful house in central Bucharest. The menu is quite special, offering dishes with an extra touch of Asian and French influences. Specialties from Thailand and Myanmar blend well with the French cuisine, and the menu proposed by Manuela Paraschivescu, chef and co-owner of the place, highlights how to play with the ingredients to offer a unique experience. 

Vegan options available.

Restaurant Savart

The best of turkish cuisine located in the heart of Colentina, since 2007. It is pretty difficult to suggest you a specific dish you should not miss during your visit there to be honest. While their kebap dishes with rice and veggies are outstanding, the lahmacun (read turkish pizza) are also not to miss. The house will offer you a nice selection of hummus, tabuleh and other salads, so bear in mind before ordering desserts that ordering one single dish will probably fill your stomach more than expected. However, their Gullac dessert are sooooo good that you'll hardly resist when you see them. My only advice, think strategically or get ready to ask a doggy bag ;)  

Restaurant Edessa

Caju is a brasserie created by famous chef Joseph Hadad with a desire to bring his own childhood culinary memories to the people of Bucharest. Born in Israel from a Moroccan mother and a Tunisian father, he got influenced by the cuisine from his place of birth, but also by the way his parents were preparing dished. After having spent most of his career working in some of the most prestigious hotels in Paris, London or Berlin, Hadad came to Bucharest to pursue his career at Casa Vernescu.

Caju is the sum of all his personal and professional experiences, made accessible to everyone, whether you want to have a business lunch or go on an evening date with your crush. 

Special tip, don't miss an occasion to try their bread.

CAJU by JOSEPH HADAD

The historical French Revolution shop, in front of the Romanian Atheneum, is the perfect sweet refuel place for the ones walking in the center of Bucharest. The choices are the same than at French Revolution Victoriei, but I truely advice you to go ther quite early if you want to make sure you find what you need. Officially closing at 8pm during weekends, French Revolution usually manage to sell all its eclairs at 6pm, tho. Has to be tasty, right?

French Revolution Ateneul Român

Street food at its best. Pizza Maestro is, in my opinion, the local way of doing italian fast food pizzas, with fresh ingredients and a real neapolitan pizza oven. So, if you end up walking on Mosilor in the evening, or look for a warm snack to eat while in the area, you have your new spot. Pofta buna !

Pizzeria Maestro

Born in 2010 out of Mihnea’s wish to increase the visibility of Romanian design locally and internationally, today the shop features over 600 products from 160 local designers.
What’s in store: original furniture and decorations, created by Romanian designers.


Dizainăr

Do you remember about "Fabrica de Bere Grivita"? It was one of the biggest breweries in Bucharest during the first half of the 20th century. The "Luther brewery", where it was brewed, near the Basarab Overpass, was almost to be demolished, until a recent project to restore the building by private investors have been discussed in the media. 

But what about the brand? The "Fabrica Grivita" beer was not longer a thing, until it came back to reality in 2018. Matei Lucescu, nephew of football trainer Razvan Lucescu, is the main person behind this re-birth. He opened the craft beer brewery few meters away from the original one, in an old industrial building on Soseaua Orhideelor.

Fabrica Grivita is not only a brewery, but also a wonderful beer bar, with a welcoming yard where you can find coffee and food trucks.

Sector 6 is getting more and more hip every day! 